Average score* 34/100Brabant-style pheasant
Recipe for roasted pheasant and braised white cabbage, originating in Brussels and enjoyed throughout Belgium.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Brabant-style pheasant, Egg salad, Thick grape cake, Filled cookies…
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Average score* 34/100Recipe for roasted pheasant and braised white cabbage, originating in Brussels and enjoyed throughout Belgium.
Average score* 100/100A simple yet delicious salad with hard-boiled eggs and mayonnaise, perfect as a filling for sandwiches or wraps.
Average score* 80/100Enjoy this dense cake as a snack or as part of a main meal, with a dollop of butter. It’s similar to grape bread or grape pie, but with a richer texture.
Average score* 81/100Discover this recipe for guava-filled cookies, a delicious and fragrant treat.
Average score* 65/100Discover these traditional Belgian biscuits, which are easy to make and have a unique, delicious flavor.
Average score* 93/100Discover these delicious Belgian biscuits with coconut and milk chocolate, perfect for appetizers or afternoon snacks.
Average score* 87/100Discover this traditional Belgian recipe, perfect for those with a sweet tooth.
Average score* 98/100Discover these soft and crunchy biscuits, perfect for a snack or a treat.
Average score* 78/100Discover this traditional recipe for savory or sweet biscuits, made with potato starch and baked in the oven.
Average score* 77/100Discover these traditional Brazilian biscuits, made with cane sugar and wheat flour. They are perfect for an appetizer or dessert.
Average score* 96/100Learn how to make these delicious Christmas cookies by following this simple and quick recipe.
Average score* 95/100Discover this recipe for deliciously soft cookies, perfect for appetizers or afternoon snacks.