Average score* 68/100Kibbé
A traditional kibbeh recipe, a dish consisting of ground meat wrapped in bulgur.
Deep-fried recipes: 237 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Kibbé, Cutlet, Chili and cauliflower, Belgian fried chicken…
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Average score* 68/100A traditional kibbeh recipe, a dish consisting of ground meat wrapped in bulgur.
Average score* 64/100Small pieces of chicken coated in breadcrumbs and fried, served with a sauce.
Average score* 71/100A serving of chili gopi, served with rice, biryani, or chapati. The cauliflower is cooked and fried to create a crispy texture.
Average score* 90/100Discover this delicious fried chicken recipe, perfect for appetizers or family meals. A flavorful and crispy take on this classic dish.
Average score* 82/100Crispy and fragrant French fries, a traditional specialty of the Henan region, perfect for family gatherings.
Average score* 86/100Try these traditional Vietnamese fried crepes, filled with pork and shrimp, and served with a fish-based sauce.
Average score* 70/100Discover this delicious and colorful Thai fried dish, perfect for a light meal.
Average score* 85/100This classic Northern cake, which is both soft and crunchy, is easy to make and perfect for breakfast or a snack.
Average score* 72/100Discover this Transylvanian recipe featuring pieces of pork, veal, and beef, seasoned with paprika and served with French-style potato fries.
Average score* 97/100Discover this recipe for traditional, simple, and delicious fried biscuits.
Average score* 95/100Discover these fried biscuits, perfect for a snack or an appetizer!
Average score* 91/100Discover this traditional Belgian biscuit recipe, baked in wine and coated in sugar.