Average score* 77/100
Main dishes
Kerala-style fried fish
A popular dish from the Kerala region of India, marinated in a spice paste and deep-fried until golden and crispy.
Deep-fried recipes
Deep-fried recipes: 244 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Kerala-style fried fish, Cod croquettes and apple fritters, Spicy chicken and chipotle allium, Sweet potato casserole…
- 244recipes
- 48 minon average
- 126easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
244 recipes
Average score* 77/100
Average score* 96/100
Main dishes
Cod croquettes and apple fritters
Discover this traditional Belgian recipe that combines the sweetness of baked clay apples with the flavour of salted cod.
Average score* 81/100
Snacks
Spicy chicken and chipotle allium
Fried chicken wings coated in a mixture of smoky chipotle sauce, melted butter, lime, and garlic. Perfect as an appetizer.
Average score* 96/100
Desserts
Sweet potato casserole
Small, sweet potato fries coated in sugar and coconut, caramelized in oil paint.
Average score* 71/100
Desserts
Lgimat, date-flavored fritters
Golden Persian doughnuts, made with a light and airy dough and then dipped in warm date syrup: a delicious and energy-boosting treat.
Average score* 81/100
Main dishes
Fried chicken from Western Sumatra
Discover this traditional recipe from Western Sumatra, where chicken is cooked in coconut water and seasoned with a variety of spices for a unique flavor.
Average score* 80/100
Main dishes
Crispy, breaded pork cutlets
Marinated pork cutlets with garlic and soy, coated in batter, and then deep-fried until golden brown: a variation of Japanese tonkatsu, served with fragra…
Average score* 74/100
Appetizers
Langos, golden Hungarian crepes
Traditional Hungarian crepes, cooked in a pan and served with cream or a garlic sauce.
Average score* 75/100
Snacks
Crispy Indian Murukku, made with rice flour
A traditional snack from southern India: roasted rice flour and lentil urad, mixed with sesame seeds and butter, then pressed into spirals and fried until…
Average score* 62/100
Desserts
Sicilian honey-glazed rice cakes
Sicilian rice and flour doughnuts, fried into sticks, served cold with orange-flavored honey and powdered sugar, as they are traditionally enjoyed in Cata…
Average score* 82/100
Appetizers
Aloo Tikki (Spiced potato and pea patties)
Discover these spiced apple and potato cakes, a specialty of South Asian cuisine.
Average score* 96/100
Appetizers
Young people
Discover this traditional Balinese snack, coated in flour and deep-fried, perfect for a quick and tasty treat.