Average score* 94/100Oatmeal
A simple and delicious wheat porridge, flavored with milk, vanilla sugar, and caramel.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Oatmeal, Dried plum juice, Apricot and bread tart, Drinking glass with a pipette-like shape…
World cuisines
Average score* 94/100A simple and delicious wheat porridge, flavored with milk, vanilla sugar, and caramel.
Average score* 85/100Discover this simple and delicious recipe for dried plum juice, perfect for accompanying your winter meals.
Average score* 88/100A refreshing apricot and bread tart, topped with a snowy-white mousse.
Average score* 98/100An original and colorful glass filled with olives, cherry tomatoes, and mozzarella, perfect for a delicious appetizer.
Average score* 86/100A traditional Belgian lentil salad recipe, which is both delicious and refreshing.
Average score* 81/100A classic apple pie, perfect for a delicious and easy-to-make dessert.
Average score* 49/100A beef stew, slow-cooked with vegetables and red wine, served with spätzle or quenelles.
Average score* 89/100A delicious recipe for cheesy buttered noodles, perfect for a quick and satisfying dinner.
Average score* 79/100A delicious eggplant puree, perfect for dipping vegetables or spreading on bread.
Average score* 97/100A crisp and tangy salad, perfect for starting a light meal. Featuring diced chicken, cucumber, and carrot, with toasted cashew nuts.
Average score* 93/100A hearty winter vegetable soup, enriched with cream.
Average score* 85/100A delicious sandwich with sausage, tomato sauce, and American-style lettuce.