Average score* 46/100Chicken and rice with peppers and tomatoes
A flavorful dish featuring chicken, peppers, and tomatoes.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chicken and rice with peppers and tomatoes, Frozen bird’s nest, Hired, Hare stew…
World cuisines
Average score* 46/100A flavorful dish featuring chicken, peppers, and tomatoes.
Average score* 94/100Discover this unique and colorful dessert, featuring white and green jelly, served with slices of cucumber and crushed ice.
Average score* 93/100Traditional Belgian-style small cakes made with cassava and tapioca, with a crispy exterior and a soft, chewy interior.
Average score* 48/100A classic of Alt Urgell cuisine, this wild boar stew is fragrant and delicious.
Average score* 95/100A quick and potent cocktail, made with white rum, apricot brandy, and champagne.
Average score* 95/100A refreshing and fruity cocktail made with gin, apricot syrup, and two types of vermouth.
Average score* 67/100A slow-cooked dish with exotic spices and French-style shrimp, perfect for two people.
Average score* 58/100Seasoned beef steaks, grilled over charcoal for an unparalleled flavor.
Average score* 92/100Enjoy these delicious spaghetti with Oscypek cheese, a unique Polish cheese with a distinctive flavour.
Average score* 95/100Discover this simple pasta recipe with butter, perfect for a quick and delicious dinner.
Average score* 91/100Discover this traditional Belgian recipe for cherry-flavored candies, which is easy to make and incredibly delicious.
Average score* 86/100Discover how to create these delicious grape-shaped candies using condensed milk and egg yolks.