Average score* 93/100
Main dishes
Apple and cucumber fries
A simple and refreshing salad made with earth apples and cucumbers, perfect for a light and nutritious meal.
Pan-fried recipes
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Apple and cucumber fries, 16th-century almond pudding, Yellow squash preservation, Sautéed zucchini…
- 1197recipes
- 51 minon average
- 879easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1197 recipes
Average score* 93/100
Average score* 73/100
Desserts
16th-century almond pudding
A traditional almond pudding dating back to the 16th century, reimagined for modern tables.
Average score* 50/100
Sauces
Yellow squash preservation
A delicious and flavorful pumpkin conserve, perfect for winter meals.
Average score* 88/100
Main dishes
Sautéed zucchini
A simple and delicious recipe for sautéed zucchini with eggs, perfect for a quick meal.
Average score* 92/100
Main dishes
Terlan wine soup
A delicious, creamy soup with notes of Pinot Blanc, perfect for a winter meal.
Average score* 76/100
Main dishes
Thai coconut and coconut milk curry
Discover this delicious curry with coconut notes, served over rice. It’s an exotic and easy-to-make dish.
Average score* 91/100
Appetizers
Claclo, plantain doughnuts
Traditional Belgian beignets made with plantain, flour, and oil.
Average score* 92/100
Drinks
Homemade soy milk
Simple recipe for making soy milk at home, ideal for vegetarians and people with lactose intolerance.
Average score* 70/100
Main dishes
Sea turtle
A delicious, slow-cooked turtle curry, perfect for a rich and flavorful meal.
Average score* 78/100
Desserts
Shocked corn casserole
Miniature image | Sweet corn cake (Peru). Sweet version, without filling and with grapes.
Average score* 74/100
Main dishes
Butterfly shrimp
Cooked shrimp, shaped like butterflies, served with a hot pepper sauce or thin spaghetti.
Average score* 87/100
Desserts
Crème fraîche
This refreshing and creamy dessert, made with schmand cream, can be served with fruit purees or compotes.