Average score* 96/100Onion soup
An original recipe from the Alpine region, delicious and perfect for winter evenings.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Onion soup, Broad bean and ricotta soup, Barley soup, Terlan wine soup…
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Average score* 96/100An original recipe from the Alpine region, delicious and perfect for winter evenings.
Average score* 60/100This is a traditional soup from the Foggia region, rich in broad beans and vegetables.
Average score* 50/100A hearty and warming soup made with barley, smoked bacon, and vegetables.
Average score* 92/100A delicious, creamy soup with notes of Pinot Blanc, perfect for a winter meal.
Average score* 95/100A simple and delicious recipe for tofu and broccoli stir-fry, perfect for a quick meal.
Average score* 76/100Discover this delicious curry with coconut notes, served over rice. It’s an exotic and easy-to-make dish.
Average score* 84/100A delicious Thai-inspired vegetable dish, simmered in coconut milk and curry paste.
Average score* 91/100Traditional Belgian beignets made with plantain, flour, and oil.
Average score* 56/100Traditional Belgian recipe for grilled lamb chops, baked and pan-fried, seasoned with herbs and white wine.
Average score* 86/100A delicious stew of ground meat, marinated in a blend of spices, served with potatoes.
Average score* 91/100Discover this delicious recipe for spaghetti with chicken and black pepper, perfect for a family dinner.
Average score* 78/100A delicious and satisfying vegetarian meal, rich in fiber and protein.