Average score* 91/100Apple cider stew
A hearty stew of ground apples with Indian spices, served with white rice or bread.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Apple cider stew, Artichoke heart with avocado sauce, Clam pasta, Fish fillet with meunière sauce…
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Average score* 91/100A hearty stew of ground apples with Indian spices, served with white rice or bread.
Average score* 85/100A simple yet delicious starter, perfectly suited for enjoying garden-grown globe artichokes.
Average score* 96/100Delicious pasta paired with mussels in a sauce made with garlic and olive oil.
Average score* 95/100Discover this delicious recipe for pan-fried fish fillet, served with a flavorful meunière sauce, perfect for a special dinner.
Average score* 97/100Bread soaked in a mixture of eggs and milk, fried in butter, and then sprinkled with cinnamon and sugar: a delicious dessert that gives new life to stale …
Average score* 95/100Discover this simple and delicious recipe for fresh green beans with yogurt.
Average score* 52/100A popular dish in the United Arab Emirates and Oman, often prepared for holidays or special occasions.
Average score* 60/100This is a traditional soup from the Foggia region, rich in broad beans and vegetables.
Average score* 82/100Discover this spicy and flavorful tofu dish, a classic of Sichuan cuisine. It’s easy to prepare and is perfect for those who enjoy spicy food.
Average score* 95/100Discover this recipe for fried rice, a simple and delicious dish that can be prepared in just a few minutes.
Average score* 74/100Two Indian sweets: grilled besan laddus (fried chickpea balls) cooked in ghee, and a banana puree cooked with jaggery and scented with cardamom.
Average score* 100/100Discover this flavorful tea, infused with cinnamon and spices, perfect for a relaxing moment.