Average score* 82/100Bagna Cauda with clams
Enjoy this recipe for Bagna Cauda with clams, a popular Italian dish that combines butter, cream, and baked clams.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Bagna Cauda with clams, herring casserole, Cod dish with garlic and onions, in the style of Xérès, Carrot kugel…
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Average score* 82/100Enjoy this recipe for Bagna Cauda with clams, a popular Italian dish that combines butter, cream, and baked clams.
Average score* 89/100Discover this recipe for baked herring, perfect for 2 people and ready in just 1 hour.
Average score* 75/100Discover this cod recipe with garlic and onions, simmered in a rich tomato sauce. Perfect for 5 people.
Average score* 86/100Discover this carrot kugel recipe, a traditional Jewish dish that is easy to make. It’s perfect for family meals.
Average score* 93/100Soft and crunchy biscuits, flavored with carrot and lemon, perfect for a delicious afternoon snack.
Average score* 85/100A moist and fragrant carrot cake, with walnuts and cinnamon, served with a cream cheese frosting.
Average score* 86/100A moist and fragrant carrot cake, with cinnamon and cheese.
Average score* 88/100Traditional Catalan biscuits, known as carquinyolis, are perfect for an appetizer or dessert.
Average score* 92/100A unique steak served in a meat pouch, topped with oysters and Worcestershire sauce. An original and delicious dish.
Average score* 69/100A soft and fragrant bread studded with cardamom seeds, perfect for breakfast or as an appetizer.
Average score* 91/100Enjoy these fresh orecchiette pasta, baked with Parmesan and mozzarella in a wood-fired oven for an unforgettable flavor.
Average score* 48/100This is a traditional Italian dish: orecchiette pasta with turnip greens. It’s a flavorful and colorful meal, and the recipe is simple to follow.