Average score* 83/100Jewel stew
Discover this traditional Catalan stew, slow-cooked to perfection for an unforgettable flavor.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Jewel stew, Asparagus with nutmeg, cheese, and walnut, Creamy spinach dish, Spaghetti carbonara…
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Average score* 83/100Discover this traditional Catalan stew, slow-cooked to perfection for an unforgettable flavor.
Average score* 91/100A delicious recipe for asparagus cooked in a creamy white sauce, topped with grated cheese and nutmeg-flavored walnuts.
Average score* 91/100This is a traditional Catalan dish: creamed spinach. It’s a delicious and easy-to-make recipe.
Average score* 83/100Discover this traditional spaghetti carbonara recipe, perfect for a dinner with friends.
Average score* 90/100A traditional Roman appetizer, reimagined with apricots, pepper, and mint. Perfect for a light snack or appetizer.
Average score* 84/100A delicious and elegant dessert featuring a cheese and apricot cake, served with a fresh cream cheese topping.
Average score* 100/100A refreshing and fruity smoothie made with natural fruit pieces, powdered ice, and a hint of Espelette pepper.
Average score* 56/100Beef stew recipe with white wine from Colmenar de Oreja, ideal for 2 people.
Average score* 73/100Discover this delicious recipe for chicken stuffed with cheese, perfect for a family meal. It’s both flavorful and refined!
Average score* 96/100A delicious bread with notes of Cheddar cheese and broccoli, perfect for appetizers or meals.
Average score* 58/100Seasoned beef steaks, grilled over charcoal for an unparalleled flavor.
Average score* 92/100A moist plum cake, easy to make for a quick dessert.