Average score* 68/100
Main dishes
Lamb chops with apple sauce
This is a traditional recipe from the Carpino region, typically served with cheese and lamb chops cooked with apples.
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Lamb chops with apple sauce, The famous Nuremberg Lebkuchen, Papina, Cheese enchiladas…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
By appliance and cooking method
- Oven recipes1630
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1630 recipes
Average score* 68/100
Average score* 60/100
Desserts
The famous Nuremberg Lebkuchen
Discover these traditional German spice cakes, perfect for holidays!
Average score* 95/100
Desserts
Papina
A simple and traditional pastry from the Brianza region, made with milk, bread, cocoa, and sugar.
Average score* 90/100
Main dishes
Cheese enchiladas
Enjoy these simple yet delicious enchiladas, filled with Oaxaca and Manchego cheeses, and ready in just 10 minutes.
Average score* 72/100
Main dishes
Enchiladas
Delicious homemade enchiladas, perfect for a special dinner.
Average score* 80/100
Desserts
Chocolate praline candies
Discover this simple recipe for chocolate praline candies. Perfect for the holidays!
Average score* 93/100
Main dishes
Ham with Port
A richly flavored dish of sliced cooked ham in a creamy Port sauce.
Average score* 57/100
Desserts
Gomu Gomu no Mi Cake
A fluffy chocolate cake filled with a fruity berry cream and decorated with homemade fondant, colored and shaped as you like.
Average score* 92/100
Main dishes
Lobster in the Basque style
Discover this traditional recipe from northern France, which elevates lobster with a creamy and flavorful sauce.
Average score* 70/100
Desserts
Ricotta and coffee tart
Discover this delicious ricotta and coffee tart, the perfect indulgent and unique dessert.
Average score* 86/100
Main dishes
Traditional Christmas cookies
Discover these festive Christmas cookies with hazelnuts and spices, perfect for the holidays.
Average score* 46/100
Desserts
Bread made with Penia (a type of wild wheat)
A traditional Italian sweet bread, flavored with lemon and anise seeds, perfect for Easter celebrations.