Average score* 85/100Beef soup
A delicious slow-cooked beef soup with onions and root vegetables.
Casserole and stew recipes: 216 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Beef soup, Linz salad with rice, Cookeo Meatballs with Peas, Carrots and Potatoes, Ostrich soup with egg yolk and cream…
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Average score* 85/100A delicious slow-cooked beef soup with onions and root vegetables.
Average score* 69/100A flavorful and spicy salad, perfect for summer days. Vegetarian and refreshing.
Average score* 96/100Meatballs with peas, carrots and potatoes pressure-cooked in the Cookeo and seasoned with turmeric: a complete meal in 25 minutes.
Average score* 90/100A light and delicate soup made with nettle shoots, garlic, and broth, combined with egg yolk and cream: ideal as an appetizer at the beginning of spring.
Average score* 84/100Golden new potatoes, buttered and simmered with thyme, vegetable broth, onion, garlic, and parsley: a gentle Catalan side dish.
Average score* 49/100Golden calf cheeks, braised with vegetables, red wine, and port, then combined into a smooth sauce with a Chinese-inspired flavour, resulting in a rich an…
Average score* 78/100A generous Lombard-style risotto with crumbled luganega sausage, onion, and red wine, cooked in meat broth until the rice is perfectly creamy.
Average score* 66/100A rustic Andalusian dish from the Baza region: slow-cooked potatoes, mushrooms, chorizo, and tomatoes, bound together with a puree of dried chili and flou…
Average score* 49/100Veal cheeks seared, braised in red wine and port with leeks, carrots, onions, and mushrooms, and finished with rice in the sauce.
Average score* 95/100Bacallà a la talamanquina is a traditional Catalan dish, known for its flavorful and delicious taste.
Average score* 45/100A slow-cooked chicken stew in a creamy sauce made with chicken stock, shallots, and mushrooms, thickened with cream and egg yolk: a classic chicken pot pi…
Average score* 95/100A classic Austrian dish, goulash with chanterelle mushrooms, is typically served in the summer. It is usually served with spätzle or pasta and consists of…