Blender recipes: 440 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: A delicious cocktail with a creamy base, available in gin or cachaça variations., “Princess cocktail” made with red wine and guarana, Tropical cocktail with starfruit and gin, A wonderful cocktail made with tropical fruit juices.…
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Average score* 95/100Two rich Brazilian cocktails featuring cream: one with gin and cocoa liqueur, and the other with cachaça, egg yolk, and cinnamon.
Average score* 91/100A festive Brazilian cocktail: concentrated milk, pineapple jelly, guaraná, and chilled red wine, all mixed together and served very cold in a large glass.
Average score* 95/100A refreshing and fruity cocktail made with carambola, melon, pineapple juice, gin, and ice, served very cold with a slice of carambola as a garnish.
Average score* 95/100A non-alcoholic, creamy Brazilian drink: a blend of cashew, orange, and passion fruit juice mixed with cream, sugar, and ice.
Average score* 97/100A fruit smoothie made with natural yogurt, apple, cucumber, papaya, and strawberries, sweetened with honey, and served with crushed ice.
Average score* 95/100A simple Brazilian cocktail: gin, semi-dry cider, orange juice, and dry sherry, enhanced with Cointreau, and shaken with ice before serving.
Average score* 89/100A strong and fragrant Brazilian cocktail: rum, cognac, and kirsch mixed with a touch of absinthe, cinnamon, nutmeg, vanilla, and an egg yolk.
Average score* 95/100A rich and sweet Brazilian cocktail: dry red wine mixed with sweetened condensed milk and cream, served very cold as a refreshing dessert drink.
Average score* 95/100A quick Brazilian cocktail: peach syrup, champagne, sparkling guaraná, and rum mixed together, served very cold for a buffet or party.
Average score* 95/100A non-alcoholic cocktail made with starfruit, melon, and pineapple juice, served with ice and beautifully decorated with a star-shaped fruit slice.
Average score* 95/100A piña colada is a cocktail made with white rum, pineapple juice, and coconut cream, blended with crushed ice. It is best served very cold in a tall glass.
Average score* 90/100A vegetarian pumpkin soup, flavored with curry, ginger, cumin, and cilantro, and containing carrots, parsnips, and leeks, served with cream.