Average score* 58/100
Vegetarian
Spicy Bengali lentil fritters
Crispy dal mung fritters, served with a spiced apple and tomato sauce, and a vegetarian Bengali curry.
Blender recipes
Blender recipes: 440 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Spicy Bengali lentil fritters, Almond cream, Cauliflower soup with vegetable broth, Ricotta and pancake…
- 440recipes
- 48 minon average
- 321easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
440 recipes
Average score* 58/100
Average score* 85/100
Drinks
Almond cream
Create a rich and velvety plant-based drink by soaking and blending almonds. Perfect as a substitute for dairy milk.
Average score* 95/100Cauliflower soup with vegetable broth
A refreshing and flavorful soup with cauliflower, yellow beet, and vegetable stock as its main ingredients.
Average score* 98/100
Desserts
Ricotta and pancake
Soft and fluffy pancakes made with cottage cheese, eggs, and vanilla, which can be mixed in one minute and then cooked on both sides until golden brown on…
Average score* 100/100
Main dishes
Quick basil pesto sauce
A quick pesto sauce: fresh basil, garlic, olive oil, and a mix of pine nuts or walnuts, blended together. Serve immediately over hot pasta.
Average score* 99/100
Appetizers
Vegetable yogurt soup
A refreshing and flavorful soup made with plant-based cream cheese, cucumber, and herbs.
Average score* 97/100
Desserts
Kaju Katli: A Royal Belgian Dessert
A traditional Indian dessert, Kaju Katli is a caramelized almond paste shaped into a diamond. It’s perfect for special occasions.
Average score* 84/100
Baking
Vegan carrot cake with tofu and walnuts
A vegan carrot cake, soft thanks to the addition of blended tofu, and flavored with cinnamon and walnuts, finished with a dusting of powdered sugar after …
Average score* 97/100
Appetizers
Pureed beans with corn
A flavorful and colorful puree, perfect as a side dish for many meals.
Average score* 91/100
Appetizers
Andalusian salmorejo, a cold tomato soup
Cold and creamy tomato soup made with blended tomatoes, bread, garlic, and olive oil, topped with Serrano ham and hard-boiled eggs, served with fresh brea…
Average score* 83/100
Main dishes
Homemade chicken curry
A flavorful dish, perfect for winter evenings. Served with basmati rice.
Average score* 91/100
Main dishes
Creamy spinach dish
This is a traditional Catalan dish: creamed spinach. It’s a delicious and easy-to-make recipe.