Average score* 68/100Caramel Custard (Crème Renversée)
Caramel custard: vanilla-infused milk, eggs and sugar, baked in a water bath over a golden caramel, then turned out.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Caramel Custard (Crème Renversée), Stuffed peppers, tortilla-style, Delicious chicken broth, Eggplant and onion tart…
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Average score* 68/100Caramel custard: vanilla-infused milk, eggs and sugar, baked in a water bath over a golden caramel, then turned out.
Average score* 54/100Green peppers filled with a mixture of onion and apple, baked in the oven on a bed of potatoes: easy, nutritious, and available year-round.
Average score* 65/100A flavorful and rich chicken broth, perfect for soups or sauces.
Average score* 86/100A savory vegetable tart, perfect for an appetizer or a light meal. The eggplant and onion provide a unique flavor.
Average score* 87/100Discover how to make the perfect homemade caramel cream, unlike anything you’ve ever tasted in a jar!
Average score* 81/100A classic Belgian dish from the Hainaut region, Janssons’s cold potato gratin is a savory dish made with potatoes, apples, and sardines.
Average score* 70/100Discover this delicious baguette filled with tomato, apple, and onion, perfect for a simple and tasty meal.
Average score* 57/100Discover these delicious fresh pasta, perfect for traditional Belgian dishes.
Average score* 53/100Discover this protein-rich fish recipe, perfect for weeknight meals. Cod, chickpeas, and spinach combine beautifully in this delicious dish.
Average score* 91/100Discover this vegetarian pesto recipe featuring zucchini, cauliflower, and bell pepper, perfect for a light and flavorful meal.
Average score* 52/100Discover the famous Sachertorte, a traditional Austrian chocolate cake, topped with apricot jam and deliciously moist.
Average score* 45/100A traditional Argentine fruit and walnut cake, flavored with cinnamon and nutmeg.