Average score* 53/100Aigues-Mortes Fougasse
This fragrant dessert, flavored with orange blossom, is a specialty of the Mediterranean region.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Aigues-Mortes Fougasse, Provençal Fougasse, Traditional fouace, Tomato soup…
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Average score* 53/100This fragrant dessert, flavored with orange blossom, is a specialty of the Mediterranean region.
Average score* 66/100Discover this delicious Provençal fougasse, a traditional bread with summer flavors.
Average score* 57/100A fragrant, slightly sweet, and rich bread, typical of the Aveyron region, served during family celebrations.
Average score* 82/100A refreshing and flavorful tomato, bell pepper, and garlic soup.
Average score* 85/100A delicious fish soup, prepared in the oven and microwave, perfect for winter evenings.
Average score* 81/100Discover these soft, cinnamon- and brown sugar-flavored cookies, perfect for an afternoon snack or a treat.
Average score* 46/100Discover this delicious biscuit and cheese cheesecake, perfect for a refined and indulgent dessert.
Average score* 87/100Discover this cauliflower recipe, featuring a delicious white sauce, perfect for a family meal.
Average score* 76/100Discover this recipe for Belgian spätzle, savory apple meatballs, and sliced apples that resemble cured meats.
Average score* 55/100Discover this unique pizza with apples and ground meat, perfect for a fun evening with friends and family!
Average score* 91/100Discover this egg and chocolate custard, a creamy and decadent dessert perfect for those with a sweet tooth.
Average score* 85/100A rich and delicious dessert, the custard-based flan is easy to make. It’s perfect for ending a meal.