Crispy sweet potato patties
Soft sweet potato cakes, made with mashed sweet potato, flour, salt, and pepper, fried in a pan until golden brown on both sides. Serve hot as a side dish…
Soft sweet potato galettes, fried until golden brown, perfect as a side dish or snack, served hot.
Ingredients and directions
- Prep time15 min
- Cook time15 min
- Total30 min
- DifficultyEasy
- CostBudget
- Cooking methodFrying in a pan
- Estimated cost$6.06 $1.52 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Vegan
Ingredients
people
- $5.58
- $0.20
- $0.02
- $0.13
- $0.13
Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.
Directions
- Peel the sweet potatoes, cut them into slices, and cook them in water until they are tender.
- Drain them and mash them with a fork to make a puree. ≈ 4 min
- Add the flour, salt, pepper, and water, then mix until a smooth dough forms. ≈ 4 min
- Heat the oil or margarine in a frying pan. With wet hands, form flat patties and cook them on both sides over low heat, covered, until golden brown. Serve hot.
The bill
Crispy sweet potato patties
- 2 medium-sized sweet potatoes$5.58
- 125 g of flour$0.20
- 1/2 teaspoon of salt$0.02
- 1/4 teaspoon of black pepper$0.13
- oil or margarine, for cooking$0.13
Total$6.06
that's $1.52 per person
Estimated price; varies by store.
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