Average score* 83/100
Main dishes
Fried and spiced pabda fish, crispy
Tender pabda fish, marinated in spices and then fried until golden brown, to be enjoyed with hot rice.
Wok recipes
Wok recipes: 56 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Fried and spiced pabda fish, crispy, Petanque balls from Southern Italy, Lamb - As sweet as honey, Squash and pumpkin curry, with ground apple and poppy seeds…
- 56recipes
- 49 minon average
- 28easy to make
By appliance and cooking method
- Oven recipes1612
- Pan-fried recipes1186
- Blender recipes426
- Deep-fried recipes236
- Casserole and stew recipes201
- Steamed recipes101
- No-cook recipes72
- Wok recipes56
- Barbecue recipes36
- Microwave recipes26
- Plancha recipes14
56 recipes
Average score* 83/100
Average score* 68/100
Snacks
Petanque balls from Southern Italy
Enjoy these sweet, golden-colored boules de pétanque from southern Italy, perfect for an appetizer.
Average score* 97/100
Main dishes
Lamb - As sweet as honey
A recipe for marinated lamb, served with golden-brown slices coated in hoisin sauce.
Average score* 80/100
Vegetarian
Squash and pumpkin curry, with ground apple and poppy seeds
A vegetarian Bengali dish: pumpkin and sweet potato simmered in a creamy poppy seed sauce, seasoned with mustard oil and chili peppers.
Average score* 72/100
Main dishes
French fries and cod
Discover this traditional fish and chips recipe, a popular dish in England, featuring crispy French fries and golden-brown cod.
Average score* 69/100
Main dishes
Muri ghonto, Bengali fish head rice
A traditional and festive Bengali dish featuring fried fish heads, fragrant rice, and apples, cooked over low heat with spices and ghee.
Average score* 74/100
Vegetarian
From church bells to vegetables
This Bengali dish slowly cooks mung beans with potatoes, pumpkin, eggplant, and spices. It’s a thick and flavorful chorchori, perfect served with hot rice.
Average score* 58/100
Vegetarian
Spicy Bengali lentil fritters
Crispy dal mung fritters, served with a spiced apple and tomato sauce, and a vegetarian Bengali curry.
Average score* 98/100Grilled asparagus salad
A refreshing and flavorful salad of grilled asparagus, combined with chickpeas, parsley, and mint.
Average score* 73/100
Main dishes
Hard-boiled Bengali-style egg curry, dim kosha
Bengali hard-boiled egg curry: hard-boiled eggs with slight cuts and a golden color, simmered in a sauce made with onions, tomatoes, yogurt, and a fragran…
Average score* 84/100
Snacks
Shrimp tart with French fries
Discover this shrimp and french fry tart, a unique and delicious treat perfect for an appetizer or a special meal.
Average score* 75/100
Main dishes
Beef stir-fried in a satay sauce
Discover this recipe for beef stir-fried with chili peppers, a delicious and versatile dish that will delight meat lovers.