Average score* 96/100Ice cream with cherries, without added sugar
A sugar-free cherry ice cream, ideal for people with diabetes. Made with sugar substitutes and a sorbet machine.
Blender recipes: 440 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Ice cream with cherries, without added sugar, “Orange Girl,” a hot drink with liqueur., Gurupina de Baza with mushrooms and chorizo, Yogurt smoothie, apple, cucumber, papaya, and strawberry…
By appliance and cooking method
Average score* 96/100A sugar-free cherry ice cream, ideal for people with diabetes. Made with sugar substitutes and a sorbet machine.
Average score* 97/100A warm and indulgent drink made with concentrated milk, orange liqueur, and orange marmalade, topped with cream and served immediately after being removed…
Average score* 66/100A rustic Andalusian dish from the Baza region: slow-cooked potatoes, mushrooms, chorizo, and tomatoes, bound together with a puree of dried chili and flou…
Average score* 97/100A fruit smoothie made with natural yogurt, apple, cucumber, papaya, and strawberries, sweetened with honey, and served with crushed ice.
Average score* 88/100A recipe for roasted shrimp in butter, seasoned with spices and curry leaves. A simple and delicious dish.
Average score* 49/100Traditional recipe for Maremana beef, a rich and flavorful dish made with fresh herbs and tomatoes.
Average score* 68/100An unusual cake, featuring a filling of palm hearts and sausage, seasoned with wheat flour and grated cheese.
Average score* 58/100A delicious and hearty stew of kidney beans cooked with coconut milk, spices, and cashew nuts.
Average score* 97/100A slightly thickened tomato soup, cooked in a broth and then blended to the desired consistency: this is the ideal base that can be endlessly varied.
Average score* 93/100A quick and easy fish soup to make in the microwave, perfect for a busy week.
Average score* 84/100A tomato, cucumber, pepper, garlic, onion, and stale bread gazpacho, blended with vinegar and olive oil, and served very cold in the summer.
Average score* 92/100A refreshing and colorful beet, carrot, and apple soup.