Spaghetti Bolognese
Discover this classic Italian spaghetti recipe, perfect for both children and adults. Simple and quick preparation.
Spaghetti Bolognese is a popular Italian dish in Belgium. This easy-to-make and delicious recipe is perfect for a family dinner.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodstove
- Estimated cost$10.60 $2.65 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
Ingredients
people
- $0.92
- $0.21
- $0.46
- $2.86
- $0.46
- $4.35
- $0.03
- $1.31
Prices from US supermarkets for 4 of 8 ingredients; Belgian prices for the rest.
Directions
- Dice the bacon and onion into small pieces. Fry the bacon in the hot butter, then add the onion.
- Cook the spaghetti in salted water according to the package instructions.
- When the onion is translucent, add the meat and break it up with a spatula. Season with salt and pepper, and pour in the white wine. ≈ 2 min
- Add the tomatoes and broth, and let simmer for about 20 minutes.
- Serve the sauce over the spaghetti, with a basil leaf. ≈ 2 min
The bill
Spaghetti Bolognese
- 75 g of bacon$0.92
- 1 onion$0.21
- 50 g of butter$0.46
- 300 g of ground meat$2.86
- 125 ml of dry white wine$0.46
- 200 ml of beef broth$4.35
- salt and black pepper$0.03
- 500 g of spaghetti$1.31
Total$10.60
that's $2.65 per person
Estimated price; varies by store.
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