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Sesame brioche

Sesame brioche

Appetizers

Discover these delicious Belgian sesame seed brioches, perfect for a delightful breakfast.

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Recipe from Tavernier, MathieuMD, Sub and 6 other contributors (Wikibooks), adapted by Recette de cuisine · · updated on

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Chrik are traditional Belgian brioche made with sesame seeds. They are fragrant and crispy, offering a unique texture and a delicious taste.

Ingredients and directions

  • Prep time30 min
  • Cook time25 min
  • Resting30 min
  • Total1 hr 25 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$9.83 $0.66 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

15 people
  • $1.32
  • $0.28
  • $1.85
  • $1.40
  • $4.88
  • $0.10

Prices from US supermarkets for 5 of 6 ingredients; Belgian prices for the rest.

Directions

  1. In a large mixing bowl, combine the flour and sugar, then make a well in the center. ≈ 4 min
  2. Then, pour in the melted butter, the whole eggs, the salt, and the pre-diluted yeast mixture in a small amount of water. ≈ 3 min
  3. Thoroughly mix, then incorporate 150g of sesame seeds. ≈ 4 min
  4. Add the milk after it has been warmed, then knead until a smooth, elastic dough is formed (approximately 15 minutes).
  5. Make small balls, about the size of a tangerine, and place them on a lightly greased griddle. ≈ 3 min
  6. Coat them with egg yolk and sprinkle with the remaining sesame seeds. ≈ 4 min
  7. Let the dough rest for 30 minutes before baking in a preheated oven at 180 °C (thermostat 6) for 20 to 30 minutes.

The bill

Sesame brioche

  • 1 kilogram of flour$1.32
  • 250 g of sugar$0.28
  • 200 g of melted butter$1.85
  • 4 eggs + 1 yolk$1.40
  • 200 g of sesame seeds$4.88
  • 10 cl of milk$0.10

Total$9.83

that's $0.66 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 1 kilogram of flour
  • 250 g of sugar
  • 200 g of melted butter
  • 4 eggs + 1 yolk
  • A pinch of salt
  • 1 piece of bakery yeast
  • 200 g of sesame seeds
  • 10 cl of milk

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