Microwave baked apples in 10 minutes
Microwave-baked apples, cooked in under twenty minutes, with a soft, cinnamon and honey-infused flavor, served with a dollop of Greek yogurt.
When you’re short on time, microwaved apple desserts offer a warm, delicious, and fragrant treat in seconds.
Ingredients and directions
- Prep time10 min
- Cook time10 min
- Total20 min
- DifficultyEasy
- CostBudget
- Cooking methodMicrowave cooking
- Estimated cost$2.44 $1.22 / serving Estimated price; varies by store.
- Vegetarian
- Gluten-free
Ingredients
people
- $2.08
- $0.04
- $0.04
- $0.25
- $0.03
Prices from US supermarkets.
Directions
- Wash the apples thoroughly and remove the core without cutting through it. ≈ 2 min
- Place the apples in a microwave-safe dish. Remove the top part with the stem, then pour honey, cinnamon, and a splash of alcohol (which can also be poured into the bottom of the dish) into each apple. Add the cloves of allspice to the dish. ≈ 3 min
- Cover the dish and set the microwave to 10 minutes at 800 watts.
- Discover and check if the apples are soft; if not, continue cooking them in one-minute intervals until they are fully cooked. ≈ 3 min
- Let it sit for a while so that the juice thickens slightly.
- Serve with a few pieces of honey on the skin and a spoonful of plain Greek yogurt without sugar. ≈ 2 min
The bill
Microwave baked apples in 10 minutes
- 2 to 4 large apples (approximately 300g each)$2.08
- 2 tablespoons of honey, or 4 dried figs, dates, plums, grapes, or rolled oats$0.04
- 2 tablespoons of white wine, rum, or brandy (optional)$0.04
- A few strands of honey$0.25
- ground cinnamon$0.03
Total$2.44
that's $1.22 per person
Estimated price; varies by store.
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