Homemade pizza with ham, bell pepper, and olives
A traditional Lithuanian family-sized pizza: a dough made with fresh yeast, thinly stretched, topped with peeled tomatoes, ham, bell pepper, olives, garli…
“Picos padas” means “pizza base” in Lithuanian. This simple dough rises for an hour, after which it can be topped with whatever you like: ham, bell pepper, olives, or ground meat.
Ingredients and directions
- Prep time20 min
- Cook time15 min
- Resting1 hr
- Total1 hr 35 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$5.95 $1.49 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 12, 2026.
Ingredients
people
Dough
- $0.66
- $0.08
- $0.00
- $0.04
- $0.02
Decoration
- $0.50
- $0.90
- $0.49
- $0.05
- $2.99
- $0.02
- $0.20
Prices from US supermarkets for 7 of 12 ingredients; Belgian prices for the rest.
Directions
- Mix the yeast and sugar together with a small amount of warm water. ≈ 4 min
- Mix the flour and salt, then add the yeast, followed by the remaining water gradually, and knead until a soft dough forms. ≈ 10 min
- Cover and let it rise for about 1 hour.
- Preheat the oven to 230 °C.
- Spread the dough thinly on a baking sheet and brush it with olive oil. ≈ 4 min
- Spread the tomatoes, then the ham, the bell pepper (sliced), the olives, and the minced garlic evenly over the base. ≈ 4 min
- Top with mozzarella and sprinkle with pizza herbs and basil. ≈ 2 min
- Cook for 10 to 15 minutes.
The bill
Homemade pizza with ham, bell pepper, and olives
- 500 g of flour$0.66
- 10 g of fresh baker’s yeast$0.08
- 1/2 cup of sugar$0.00
- 1 teaspoon of salt$0.04
- 1/4 cup of olive oil$0.02
- 400 g of crushed, pre-cooked tomatoes$0.50
- 1 bell pepper$0.90
- One handful of olives$0.49
- 1 clove of garlic$0.05
- 200 g of mozzarella cheese for pizza$2.99
- 1 teaspoon of herbs for pizza$0.02
- a few sprigs of basil$0.20
Total$5.95
that's $1.49 per person
Estimated price; varies by store.
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