Fried salt cod with hard-boiled eggs and tomato sauce
A recipe from the Alt Urgell region: fried and battered cod, served in a casserole with hard-boiled eggs, tomato sauce, and some cascavellicos (a type of …
Discover this tuna and olive recipe, accompanied by green vegetables, which is typical of the Gastronomy of the Alt Urgell region.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Resting5 min
- Total40 min
- DifficultyEasy
- CostBudget
- Cooking methodstove
- Estimated cost$1.31 $0.33 / serving Estimated price; varies by store.
- Vegetarian
Ingredients
people
- $0.14
- $0.17
- $0.40
- $0.60
Prices from US supermarkets.
Directions
- Cut the cod into pieces and fry it.
- Place them in a casserole with the hard-boiled eggs, tomato sauce, and some cashews, and let it simmer for a moment.
The bill
Fried salt cod with hard-boiled eggs and tomato sauce
- flour and egg, for bread$0.14
- oil, for frying$0.17
- tomato sauce$0.40
- hard-boiled eggs$0.60
Total$1.31
that's $0.33 per person
Estimated price; varies by store.
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