Cabbage salad with caraway
A simple salad of finely shredded, blanched white cabbage, seasoned with a fragrant vinegar flavored with caraway seeds: light, low-calorie, and ready in …
This light cabbage salad is prepared with a simple, fragrant vinaigrette flavored with caraway seeds. It’s a healthy and refreshing option to accompany a meal.
Ingredients and directions
- Prep time10 min
- Cook time10 min
- Resting15 min
- Total35 min
- DifficultyEasy
- CostBudget
- Cooking methodno cooking required
- Estimated cost$1.36 $0.34 / serving Estimated price; varies by store.
- Vegetarian
- Vegan
- Gluten-free
- Low calorie
- Low fat
Ingredients
people
- $1.04
- $0.04
- $0.06
- $0.22
Prices from US supermarkets.
Directions
- Finely chop the cabbage, blanch it in boiling water for a few minutes, then drain.
- Rinse it thoroughly and then submerge it in a vinegar seasoned with caraway seeds, sweetener, and salt. ≈ 2 min
- If you like, add some sliced red onion. ≈ 3 min
The bill
Cabbage salad with caraway
- 600 g of white cabbage$1.04
- salt$0.04
- 3 tablespoons of vinegar$0.06
- 1 red onion, sliced (optional)$0.22
Total$1.36
that's $0.34 per person
Estimated price; varies by store.
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