Chadian salad
A refreshing salad from Chad: tomatoes, cucumber, bell pepper, red onion, and grated carrots, marinated in a lemon-olive oil dressing, with parsley or min…
Chad salad is a refreshing salad that combines fresh vegetables with a tangy dressing. It’s perfect for hot days and can also be served with grilled meats or fish.
Ingredients and directions
- Prep time15 min
- Cook time10 min
- Resting30 min
- Total55 min
- DifficultyEasy
- CostBudget
- Calories117 kcal/serving
- Cooking methodsalad
- Estimated cost$6.97 $1.74 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Vegan
- Gluten-free
Ingredients
people
- $3.35
- $0.79
- $0.22
- $1.59
- $0.39
- $0.28
- $0.35
Prices from US supermarkets for 5 of 7 ingredients; Belgian prices for the rest.
Directions
- In a large bowl, combine the tomatoes, cucumber, bell pepper, red onion, and carrot. ≈ 3 min
- In a bowl, whisk together the lemon juice, olive oil, salt, and pepper, and adjust seasoning to taste. ≈ 4 min
- Pour the over the vegetables and gently mix to ensure they are evenly coated. ≈ 4 min
- Cover and let marinate in the refrigerator for at least 30 minutes.
- Mix one last time, arrange on a plate, and garnish with parsley or mint. ≈ 4 min
- Serve alone or with grilled meat or fish.
The bill
Chadian salad
- 2 tomatoes, diced$3.35
- 1 cucumber, diced$0.79
- 1 red onion, finely chopped$0.22
- 1 bell pepper (any color), diced$1.59
- 1 carrot, peeled and grated$0.39
- 1 lemon, juiced$0.28
- 2 tablespoons of olive oil$0.35
Total$6.97
that's $1.74 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 117 kcal |
|---|---|
| Fat | 7.2 g |
| Saturated fat | 1.1 g |
| Carbohydrates | 9.8 g |
| Sugars | 6.9 g |
| Fiber | 3.1 g |
| Protein | 1.7 g |
| Salt | 0.07 g |
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.