Recette de cuisineHomemade recipes · Hainaut
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Broccoli and carrot purée

Broccoli and carrot cream soup

Appetizers

A smooth puree of broccoli, carrot, and onion, bound with flour and seasoned with a touch of soy sauce and parsley.

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Recipe from Pimpinellus, adapted by Recette de cuisine · · updated on

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This creamy broccoli soup is a simple and delicious recipe that can be prepared in a short amount of time. It’s perfect for cool days and provides a comforting and satisfying meal.

Ingredients and directions

  • Prep time15 min
  • Cook time30 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodnibbling
  • Estimated cost$7.01 $1.17 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.

Ingredients

6 people
  • $3.03
  • $0.42
  • $0.41
  • $1.55
  • $0.09
  • $0.17
  • $0.07
  • $0.07
  • $0.40
  • $0.80

Prices from US supermarkets for 7 of 10 ingredients; Belgian prices for the rest.

Directions

  1. Melt the butter in a large saucepan and sauté the chopped onions and garlic.
  2. Add the broccoli florets and the carrots, sliced. ≈ 3 min
  3. Pour in the water and powdered broth, then let it simmer for 15 to 20 minutes.
  4. Mix the flour with a little cold water and add it to the soup while stirring; let it thicken for 2 minutes.
  5. Combine all ingredients thoroughly. ≈ 4 min
  6. Add the pepper and soy sauce. ≈ 4 min
  7. Serve in hollow bowls, garnished with finely chopped parsley. ≈ 2 min

The bill

Broccoli and carrot cream soup

  • 500 g of broccoli$3.03
  • 3 tablespoons of butter$0.42
  • 2 medium-sized onions$0.41
  • 4 large carrots$1.55
  • 1 clove of garlic$0.09
  • 4 tablespoons of chicken stock powder$0.17
  • 3 tablespoons of flour$0.07
  • 1 tablespoon of soy sauce$0.07
  • black pepper$0.40
  • parsley$0.80

Total$7.01

that's $1.17 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 500 g of broccoli
  • 3 tablespoons of butter
  • 2 medium-sized onions
  • 4 large carrots
  • 1 clove of garlic
  • 1 liter of water
  • 4 tablespoons of chicken stock powder
  • 3 tablespoons of flour
  • 1 tablespoon of soy sauce
  • black pepper
  • parsley

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