Shredded beet and apple salad
A refreshing and light salad of grated raw beetroot and apple, seasoned with lemon juice and a pinch of salt: it’s healthy, low-fat, and ready in seconds.
Beets and apples pair perfectly in this raw salad. The lemon adds a refreshing touch, and the overall flavor is very light.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting10 min
- Total25 min
- DifficultyEasy
- CostBudget
- Cooking methodno cooking required
- Estimated cost$5.12 $1.28 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Vegetarian
- Vegan
- Gluten-free
- Low calorie
- Low fat
Ingredients
people
- $4.04
- $0.93
- $0.15
Prices from US supermarkets for 2 of 3 ingredients; Belgian prices for the rest.
Directions
- Grate the raw beet using a large grater, and lightly salt it. ≈ 8 min
- Also, grate the apples and drizzle them with a little lemon juice. Let them sit for a moment, then mix in the beetroot and apples.
- If you wish, you can add a little sweetener. ≈ 3 min
The bill
Shredded beet and apple salad
- 400 g of raw beetroot$4.04
- 400 g of apples$0.93
- lemon juice$0.15
Total$5.12
that's $1.28 per person
Estimated price; varies by store.
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