Banana and carrot muffins
Soft banana and grated carrot muffins, spiced with cinnamon, baked for 20-25 minutes in the oven: perfect for a large gathering.
The mashed banana and grated carrots make these muffins very soft, and the cinnamon adds a warm, comforting touch. The recipe yields approximately eighteen muffins.
Ingredients and directions
- Prep time20 min
- Cook time25 min
- Total45 min
- DifficultyEasy
- CostBudget
- Calories157 kcal/serving
- Cooking methodfour
- Estimated cost$3.75 $0.21 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Vegetarian
Ingredients
people
- $0.17
- $0.57
- $0.92
- $1.05
- $0.07
- $0.26
- $0.17
- $0.05
- $0.32
- $0.09
- $0.08
Prices from US supermarkets for 7 of 11 ingredients; Belgian prices for the rest.
Directions
- Preheat the oven to 180 °C.
- Peel the carrots and grate them finely. Mash the banana with a fork. ≈ 8 min
- Combine carrots, banana, melted butter, egg, and milk in a mixing bowl. ≈ 4 min
- Combine the flour, sugar, vanilla sugar, starch, baking powder, cinnamon, and salt, then incorporate this mixture into the batter until a smooth dough is formed. ≈ 4 min
- Line a muffin tin with paper liners, or place paper liners on a baking sheet, then distribute the dough evenly. ≈ 3 min
- Bake for 20 to 25 minutes.
The bill
Banana and carrot muffins
- 1 ripe banana$0.17
- 3 carrots$0.57
- 100 g of melted butter$0.92
- 3 eggs$1.05
- 75 ml of milk$0.07
- 200 g of flour$0.26
- 150 g of sugar$0.17
- 1 packet of vanilla sugar$0.05
- 75 g of maize starch$0.32
- 2 tablespoons of baking powder$0.09
- 1 tablespoon of ground cinnamon$0.08
Total$3.75
that's $0.21 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 157 kcal |
|---|---|
| Fat | 5.6 g |
| Saturated fat | 3.6 g |
| Carbohydrates | 23.3 g |
| Sugars | 11.2 g |
| Fiber | 1.2 g |
| Protein | 2.6 g |
| Salt | 0.06 g |
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