Average score* 90/100
Main dishes
Prosciutto-Wrapped Chicken Roll-Ups
Pounded chicken cutlets filled with goat cheese, sun-dried tomatoes and basil, wrapped in prosciutto and baked for 30 minutes.
All recipes
All of Axelle's homemade recipes: appetizers, main dishes, desserts, baking… step by step, with photos.
In season in September:
- All seasonal recipes
- Tomato 11
- Bell pepper 4
- Leek 3
- Apple 2
- Celery 2
- Cucumber 2
- Melon 2
- Strawberry 2
- Beetroot 1
- Brussels sprouts 1
- Cauliflower 1
- Green bean 1
- Lettuce 1
- Red cabbage 1
- Turnip 1
- Zucchini 1
45 recipes
Average score* 90/100
Average score* 85/100
Main dishes
Oven-Baked Meatloaf
Meatloaf with ground beef, parsley, onion, bread, egg and spicy ketchup, baked for 45 minutes at 175 °C: served here with tomatoes and potatoes.
Average score* 86/100
Main dishes
Pan-Seared Pork Chops, Roasted Potatoes and Greek Salad
Pork chops seared in a skillet then finished covered, potatoes roasted in olive oil and a Greek salad with feta.
Average score* 95/100
Main dishes
Clean-Out-the-Fridge Quiche with Goat Cheese and Bacon
Clean-out-the-fridge quiche: goat cheese rounds, bacon, leftover vegetables and deli meats, 3 eggs and cream. Zero cost, zero waste.
Average score* 88/100
Main dishes
Hachis Parmentier with Carrot Mash
Hachis parmentier: ground meat cooked with onions, garlic and tomatoes, topped with a carrot and potato mash, then browned.
Average score* 72/100
Main dishes
Pan-Seared Bone-In Rib Steak
Pan-seared bone-in rib steak: meat brought to room temperature for an hour, seared in butter, flipped every 5 minutes and rested 15 minutes.
Average score* 70/100
Main dishes
Spinach, Ricotta and Salmon Cannelloni
Homemade cannelloni stuffed with spinach, ricotta and salmon, topped with cream and Parmesan: 25 minutes in the oven, then browned.
Average score* 76/100
Main dishes
Baked Carrot and Potato Mash
Baked carrot mash with potatoes and softened onions, bound with eggs and cream and topped with Gruyère: mellow and comforting.
Average score* 85/100
Desserts
Alsatian Apple Tart
Alsatian apple tart: thin apple slices on shortcrust pastry, topped with eggs, cream and sugar, baked for 30 minutes.
Average score* 85/100
Main dishes
Cheesy Tomato Clafoutis
Tomato clafoutis with cheese and basil: eggs, cream, milk and cornstarch poured over tomatoes and cubes of Emmental, baked for 40 minutes.
Average score* 46/100
Desserts
Vanilla Crème Brûlée
Vanilla crème brûlée: egg yolks, cream and milk baked gently in a water bath at 110 °C, then caramelized with brown sugar.
Average score* 87/100
Main dishes
Air Fryer Chicken Legs with Fries and Salad
Air fryer chicken legs with paprika and garlic: 35 minutes at 180 °C, turned halfway through, served with fries and salad.