Average score* 61/100
Baking
Soft olive oil focaccia
A focaccia made with a dough that has risen for four to six hours, spread by hand, oiled and seasoned, with a variation featuring white or red onions.
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Soft olive oil focaccia, Chocolate tart, ganache, and whipped cream, Soft lemon cake, Ricotta tart on a sugar pastry base…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1630 recipes
Average score* 61/100
Average score* 62/100
Baking
Chocolate tart, ganache, and whipped cream
A crispy pastry filled with airy chocolate mousse, topped with ganache, and served with a light whipped cream: a decadent dessert for eight people.
Average score* 70/100
Baking
Soft lemon cake
A butter and lemon cake, made by separating the yolks and whites, baked for an hour in the oven, and decorated with zest: a classic, yet delicate, dessert.
Average score* 50/100
Baking
Ricotta tart on a sugar pastry base
A savory cheese tart with a shortcrust pastry base, filled with a creamy cheese and sour cream mixture, and topped with whipped cream: to be chilled befor…
Average score* 68/100
Baking
Soft lemon, chocolate, and coconut cake
A light cake made with whipped egg whites, lemon zest, and dark chocolate shavings, sprinkled with shredded coconut and baked gently for 50 minutes.
Average score* 62/100
Baking
Yogurt with cream cheese and lemon
A traditional Azerbaijani pie, featuring a pastry crust, filled with a creamy mixture of ricotta cheese, lemon, and sour cream, and then baked in the oven…
Average score* 67/100
Baking
Homemade wholemeal bread
A soft, wholemeal bread made with whole grain flour, yeast, and a small amount of butter: kneading, two rising periods, then baking in the oven.
Average score* 62/100
Main dishes
Hunter’s rice with gratinated chicken
A Polish rice casserole with chicken, mushrooms, and onion, topped with cream, cheese, and parsley, and then baked for a long time until golden brown.
Average score* 57/100
Main dishes
Texan chili, baked with corn bread
A Texas-style beef and bacon chili, spiced with cumin and coffee, topped with a golden corn bread and baked in a large, single dish.
Average score* 52/100
Baking
Vatrouchki: Small Russian cheese bread
Soft, small Russian bread, filled with a sweet, creamy cottage cheese and baked until golden brown, to create about 30 tender and delicious rolls.
Average score* 67/100
Main dishes
Azerbaijani-style meat stew
This Azerbaijani stuffed bread combines a soft, yogurt-based dough with a filling of ground beef, pepper, and tomato. Baked until golden brown, it is a de…
Average score* 69/100
Baking
Buko pie, a Filipino coconut tart
A young coconut Filipino tart: a creamy custard made with evaporated milk, topped with a golden crust, best enjoyed fresh and sliced.