Vegetarian gyros-style stir-fry with tomatoes, onions, and peaches.
A quick vegetarian “gyros” dish made with sliced vegetables (such as tomatoes and onions), seasoned with soy sauce and spices, and optionally served with …
This vegetarian gyros stir-fry is ready in 30 minutes. The tomatoes add a fruity flavor, which peaches or nectarines can further enhance.
Ingredients and directions
- Prep time10 min
- Cook time20 min
- Total30 min
- DifficultyEasy
- CostModerate
- Cooking methodbread
- Estimated cost$6.75 $3.38 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Vegetarian
Ingredients
people
- $3.37
- $1.37
- $0.29
- $0.18
- $0.05
- $0.08
- $0.05
- $0.02
- $0.10
- $1.24
Prices from US supermarkets for 6 of 10 ingredients; Belgian prices for the rest.
Directions
- Chop the tomatoes and onions into small pieces. ≈ 8 min
- Dip the gyro strips in a small amount of oil paint in a pan.
- Add the tomatoes and onions. ≈ 3 min
- Add a little soy sauce and season to your liking with your preferred spices (chili pepper, pepper, salt, garlic). ≈ 2 min
- The tomatoes already give the dish a slightly fruity flavor; adding diced peaches or nectarines enhances this, creating a complementary fruity taste that works well with the tomatoes. ≈ 3 min
The bill
Vegetarian gyros-style stir-fry with tomatoes, onions, and peaches.
- 300 g of vegetarian gyros, sliced$3.37
- 4 tomatoes$1.37
- 2 onions$0.29
- 2 tablespoons of soy sauce$0.18
- rapeseed oil or olive oil$0.05
- hot pepper$0.08
- pepper$0.05
- salt$0.02
- 2 cloves of garlic$0.10
- 1 peach (optional)$1.24
Total$6.75
that's $3.38 per person
Estimated price; varies by store.
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