Swedish chocolate brownie
Dense chocolate and cocoa brownies, made with beaten eggs, sugar, margarine, and flour, baked in the oven, and topped with chocolate.
These brownies, also known as Swedish-style American brownies, are dense and chocolatey, with a soft, gooey center.
Ingredients and directions
- Prep time25 min
- Cook time40 min
- Resting30 min
- Total1 hr 35 min
- DifficultyMedium
- CostBudget
- Cooking methodOven baking
- Estimated cost$5.66 $0.47 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
- Vegetarian
Ingredients
people
- $0.35
- $1.98
- $1.60
- $0.45
- $0.06
- $0.24
- $0.90
- $0.08
Prices from US supermarkets for 4 of 8 ingredients; Belgian prices for the rest.
Directions
- Melt the margarine, let it cool, then mix it with the cocoa.
- Beat the eggs and sugar together in an electric hand mixer on high speed until you have a thick, elastic mixture. Add a pinch of salt and 1 teaspoon of vanilla sugar. ≈ 4 min
- Add the cocoa mixture to the egg batter. ≈ 4 min
- Gently add the flour. ≈ 3 min
- Melt the chocolate in the microwave on medium power, stirring occasionally, then pour it into the dough.
- Pour: Pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour, pour
- Remove from the pan, cut into pieces, and let cool. If desired, drizzle with chocolate and decorate with walnuts or vermicelli.
The bill
Swedish chocolate brownie
- 100 g of margarine$0.35
- 1 cup of cocoa powder$1.98
- 4 eggs$1.60
- 400 g of sugar$0.45
- 2 tablespoons of vanilla sugar$0.06
- 1.5 dl of flour (approximately 150 g)$0.24
- 100 g of milk chocolate$0.90
- A pinch of salt$0.08
Total$5.66
that's $0.47 per person
Estimated price; varies by store.
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