Spinach, tomato and garlic puff pastry pie

Spinach, tomato and garlic puff pastry pie

Main dishes

A simple German tart: spinach cooked in oil with garlic and chili, fresh tomatoes, and cheese, all encased in a puff pastry crust.

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__NOTOC__ | Servings: 2 people | Preparation time: 20 minutes | Difficulty level: easy | Vegetarian: Yes | Alcohol: No

Ingredients and directions

  • Prep time20 min
  • Cook time40 min
  • Total1 hr
  • DifficultyEasy
  • CostModerate
  • Cooking methodfour
  • Estimated cost$10.97 $5.49 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian

Ingredients

2 people
  • $3.28
  • $1.42
  • $5.03
  • $0.44
  • $0.36
  • $0.29
  • $0.15

Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Thaw the puff pastry. Grease a gratin dish and line it with the pastry, including the edges, leaving some pastry aside. Preheat the oven to 200 °C.
  2. Sauté the minced garlic in olive oil. Before it browns, add the chopped chili peppers and let them brown for a moment.
  3. Add the frozen spinach and let it thaw slowly over low heat to allow it to absorb the flavor of the garlic.
  4. Once the tomatoes have cooled, add the chopped, peeled tomatoes, then season with salt and nutmeg. ≈ 2 min
  5. Garnish the dish, cover with cheese, and place a lattice made from the remaining dough on top. ≈ 10 min
  6. Bake for approximately 25 minutes, or until the dough is golden brown.

The bill

Spinach, tomato and garlic puff pastry pie

  • 1 package of puff pastry$3.28
  • 1 package of frozen spinach in branches (450 g)$1.42
  • 3 tomatoes$5.03
  • 5 cloves of garlic$0.44
  • grated cheese or crumbled (Parmesan, feta, or Gouda)$0.36
  • About 2-3 tablespoons of olive oil$0.29
  • salt and nutmeg$0.15

Total$10.97

that's $5.49 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 1 package of puff pastry
  • 1 package of frozen spinach in branches (450 g)
  • 3 tomatoes
  • 5 cloves of garlic
  • 1 to 2 fresh chili peppers
  • grated cheese or crumbled (Parmesan, feta, or Gouda)
  • About 2-3 tablespoons of olive oil
  • salt and nutmeg

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