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Cashanova’s Curly Cabbage Salad

Cashanova’s Curly Cabbage Salad

A healthy and delicious vegetarian salad, made with kale, vegetables, and spices.

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Recipe from Md Aahradul Islam Tasin (Wikibooks), adapted by Recette de cuisine · · updated on

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Collard greens salad is a popular dish in western India and Bangladesh. It combines the sweet and crunchy flavor of collard greens with various vegetables and spices, creating a refreshing meal.

Ingredients and directions

  • Prep time20 min
  • Cook time10 min
  • Total30 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodsalad
  • Estimated cost$3.23 $0.81 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
  • Vegetarian
  • Low calorie

Ingredients

4 people
  • $0.79
  • $0.36
  • $0.68
  • $0.15
  • $0.91
  • $0.07
  • $0.05
  • $0.22

Prices from US supermarkets for 3 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Fried Cachonas: First, the cachonas need to be fried in a pan over medium heat until they are crispy.
  2. Chop the vegetables: Chop the cucumber, carrots, tomatoes, and onion into small pieces. ≈ 8 min
  3. Combine all the ingredients: In a large bowl, mix together the cooked quinoa, cucumber, carrots, tomatoes, onion, fresh chili peppers, and cilantro. ≈ 4 min
  4. Add the spices: Thoroughly mix the vegetables with salt and chili paste. ≈ 4 min
  5. If desired, you can add lemon juice at this point. ≈ 3 min
  6. Meaning: It is important to thoroughly mix all the ingredients so that the spices and lemon juice are evenly distributed throughout the vegetables. ≈ 4 min

The bill

Cashanova’s Curly Cabbage Salad

  • cucumber: 1 cup (diced)$0.79
  • 240 ml of carrots (chopped)$0.36
  • tomato: 1 cup (chopped)$0.68
  • onion: 1/2 cup (chopped)$0.15
  • 2 tablespoons of chopped cilantro leaves$0.91
  • 2 tablespoons of lemon juice (optional)$0.07
  • Black salt: 1 teaspoon$0.05
  • 1 tablespoon of curry paste$0.22

Total$3.23

that's $0.81 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • Cashonaat, 100 grams
  • cucumber: 1 cup (diced)
  • 240 ml of carrots (chopped)
  • tomato: 1 cup (chopped)
  • onion: 1/2 cup (chopped)
  • 2 tablespoons of chopped cilantro leaves
  • 2 green chili peppers (chopped)
  • 2 tablespoons of lemon juice (optional)
  • Black salt: 1 teaspoon
  • 1 tablespoon of curry paste

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