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Rice noodle salad with soybean sprouts, mushrooms, and pine nuts

Rice noodle salad with soybean sprouts, mushrooms, and pine nuts

Appetizers

Rice noodles soaked in water, stir-fried with onion, carrot, garlic, mushrooms, and soybean sprouts in a sweet soy sauce, seasoned with lemon, and served …

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Recipe from יוני2023, Gveret Tered, Rotemliss and 1 other contributors, adapted by Recette de cuisine · · updated on

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An Israeli-inspired salad that’s a complete meal: the vegetables retain a bit of crunch, and the lemon-based dressing adds a refreshing touch.

Ingredients and directions

  • Prep time20 min
  • Cook time15 min
  • Resting10 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfrying pan
  • Estimated cost$9.44 $2.36 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
  • Vegetarian
  • Vegan

Ingredients

4 people
  • $0.84
  • $0.41
  • $1.16
  • $0.17
  • $0.06
  • $1.01
  • $1.11
  • $0.03
  • $0.02
  • $3.25
  • $1.10

Sauce

  • $0.11
  • $0.13
  • $0.04

Prices from US supermarkets for 6 of 14 ingredients; Belgian prices for the rest.

Directions

  1. Place the noodles in a large bowl and cover them with water. ≈ 3 min
  2. Peel the onion and carrots, and chop them into thin strips. ≈ 8 min
  3. Heat the oil in a deep frying pan, add the onion, carrot, and garlic, then the chopped mushrooms and soybean sprouts, and sauté for two minutes.
  4. Drain the noodles and add them along with the sugar, salt, and soy sauce. Sauté for another 2 minutes: the vegetables and noodles should remain slightly crisp.
  5. Combine the sauce ingredients and pour over the salad. ≈ 4 min
  6. Let it cool in the refrigerator and then sprinkle with sesame seeds and pine nuts.

The bill

Rice noodle salad with soybean sprouts, mushrooms, and pine nuts

  • 100 g of rice noodles$0.84
  • 2 onions$0.41
  • 3 carrots$1.16
  • oil, for cooking$0.17
  • 1 teaspoon of crushed garlic$0.06
  • 200 g of fresh mushrooms$1.01
  • 1 cup of soybean sprouts$1.11
  • 3 tablespoons of sugar$0.03
  • ½ teaspoon of salt$0.02
  • 100 g of pine nuts$3.25
  • 3 tablespoons of sesame seeds$1.10
  • Lemon juice$0.11
  • 2 tablespoons of oil$0.13
  • A little garlic, sugar, and salt.$0.04

Total$9.44

that's $2.36 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 100 g of rice noodles
  • 2 onions
  • 3 carrots
  • oil, for cooking
  • 1 teaspoon of crushed garlic
  • 200 g of fresh mushrooms
  • 1 cup of soybean sprouts
  • 3 tablespoons of sugar
  • 1/3 cup of soy sauce
  • ½ teaspoon of salt
  • 100 g of pine nuts
  • 3 tablespoons of sesame seeds
  • Lemon juice
  • 2 tablespoons of oil
  • A little garlic, sugar, and salt.

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