Pancakes with eggs
A traditional Pavlaka, a dessert typical of Bulgarian cuisine, made with eggs.
Pavlaka is a traditional Bulgarian dessert, typically made for holidays and weddings. It is a savory pie with eggs, cheese, and pork. This recipe will allow you to make it at home.
Ingredients and directions
- Prep time30 min
- Cook time20 min
- Resting10 min
- Total1 hr
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$5.11 $0.85 / serving Estimated price; varies by store.
Ingredients
people
- $2.09
- $1.83
- $0.99
- $0.20
Prices from US supermarkets.
Directions
- Mix 3 eggs, flour, and milk to create an omelette batter. Cook the omelettes in a large pan, and set aside 2 eggs and 100g of Pavlova for the filling.
- Divide the omelette evenly among a pie dish. Add a mixture of 2 eggs and 100g of Pavlaka, and let it cook for a few minutes.
- Pour the grout over the pie and bake in a hot oven until the pie is fully cooked and golden brown. Serve warm.
The bill
Pancakes with eggs
- 6 eggs$2.09
- 250 g of fromage blanc$1.83
- 1 liter of milk$0.99
- flour as needed$0.20
Total$5.11
that's $0.85 per person
Estimated price; varies by store.
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.