Omeletten mit Konfitüre, South Tyrolean jam pancakes

Omeletten mit Konfitüre, South Tyrolean jam pancakes

Desserts

High-Adige Palatschinken: A simple batter made of eggs, milk, and flour, mixed and rested, then cooked into slightly thicker crepes, which can be filled w…

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In the Upper Adige region, “Omeletten” is the term used for what Austrians call Palatschinken, Croats call palačinke, and Hungarians call palacsinta: a type of crepe that is thicker than the French variety.

Ingredients and directions

  • Prep time10 min
  • Cook time20 min
  • Resting30 min
  • Total1 hr
  • DifficultyEasy
  • CostBudget
  • Cooking methodfrying pan
  • Estimated cost$1.76 $0.44 / serving Estimated price; varies by store.
  • Vegetarian

Ingredients

4 people
  • $0.40
  • $0.29
  • $0.32
  • $0.17
  • $0.58

Prices from US supermarkets.

Directions

  1. Place the egg and milk in the blender and blend. ≈ 4 min
  2. Gradually add the flour while the mixer is running, without creating lumps, and mix for about 2 minutes until a smooth dough is formed.
  3. Pour in a large bowl and let it rest for 30 minutes.
  4. Heat a frying pan over high heat and lightly grease it.
  5. Pour each a small spoonful of dough, spreading it evenly over the entire surface. ≈ 3 min
  6. After 20 to 30 seconds, when the crepe has set, use a spatula to flip it over (or sauté it).
  7. After about 20 seconds, slide it onto a plate. Continue until all the dough is used. ≈ 3 min
  8. Spread with jam and roll or fold. ≈ 10 min

The bill

Omeletten mit Konfitüre, South Tyrolean jam pancakes

  • 1 egg$0.40
  • 300 ml of milk (about 1 and a half cups), whole or semi-skimmed$0.29
  • 200 ml of flour (1 cup)$0.32
  • butter or neutral oil, for frying$0.17
  • Jam (blueberries, cherries, strawberries, apricots, raspberries, etc.), for garnish$0.58

Total$1.76

that's $0.44 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 1 egg
  • 300 ml of milk (about 1 and a half cups), whole or semi-skimmed
  • 200 ml of flour (1 cup)
  • butter or neutral oil, for frying
  • Jam (blueberries, cherries, strawberries, apricots, raspberries, etc.), for garnish

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