Lithuanian herring salad with egg
Discover this delicious silken tofu salad with mushrooms, perfect for a healthy and flavorful appetizer.
This simple and quick recipe is ideal for a light and balanced starter. The silken tofu is simmered with mushrooms for a unique flavor and an incomparable texture.
Ingredients and directions
- Prep time20 min
- Cook time15 min
- Resting20 min
- Total55 min
- DifficultyEasy
- CostBudget
- Cooking methodstove
- Estimated cost$4.49 $1.12 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
Ingredients
people
- $1.34
- $0.13
- $0.40
- $0.21
- $0.02
- $0.00
- $0.11
- $0.60
- $1.68
Prices from US supermarkets for 5 of 9 ingredients; Belgian prices for the rest.
Directions
- Dice the herring and the onion; sauté the onion in the oil.
- Marinate the egg in vinegar, then pour it over the onion, add the sugar and mustard, mix well, and let it sit for a while.
- Cut the omelette into strips and mix it with the herring. ≈ 8 min
- Serve garnished with chopped parsley and tomato wedges. ≈ 2 min
The bill
Lithuanian herring salad with egg
- 100 g of herring fillets$1.34
- 2 tablespoons of oil$0.13
- 1 egg$0.40
- 1 onion$0.21
- 1 tablespoon of vinegar$0.02
- 1 teaspoon of sugar$0.00
- mustard$0.11
- parsley leaves$0.60
- One small tomato$1.68
Total$4.49
that's $1.12 per person
Estimated price; varies by store.
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