Grilled kibbeh

Grilled kibbeh

Main dishes

Kibbeh is a traditional Middle Eastern dish made from ground meat mixed with herbs and spices, formed into balls or patties, and then grilled.

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Kibbeh is a traditional Middle Eastern dish made by finely mixing ground meat, herbs, and spices. This recipe will guide you in creating a grilled kibbeh version with delicious accompaniments.

Ingredients and directions

  • Prep time45 min
  • Cook time25 min
  • Resting30 min
  • Total1 hr 40 min
  • DifficultyMedium
  • CostModerate
  • Calories735 kcal/serving
  • Cooking methodgrilled
  • Estimated cost$31.09 $5.18 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

6 people
  • $28.18
  • $0.29
  • $0.21
  • $1.51
  • $0.44
  • $0.46

Prices from US supermarkets for 4 of 6 ingredients; Belgian prices for the rest.

Directions

  1. The ingredients are mixed and kneaded together until a smooth dough is formed. ≈ 10 min
  2. If you find that the dough is sticky or too soft, add cornstarch, flour, or semolina. ≈ 3 min
  3. It’s best to keep it in the refrigerator for about 30 minutes so that it thickens and the ingredients blend together properly.
  4. Next, place the pancake in an oven-safe dish, brush it with oil, and preheat the oven to 180 degrees.
  5. The pasta is formed into small balls (by rolling and then pressing between the hands) or into small shapes, and then placed in the dish. ≈ 10 min
  6. It is placed in the oven until it is cooked through.
  7. Served with bread, a green salad, and a chickpea salad with tahini. ≈ 2 min

The bill

Grilled kibbeh

  • 2 kg of ground meat$28.18
  • 2 onions, chopped$0.29
  • 4 cloves of garlic, chopped$0.21
  • A quarter of a handful of chopped parsley$1.51
  • 2 tablespoons of chopped mint$0.44
  • A few chopped cilantro leaves$0.46

Total$31.09

that's $5.18 per person

Estimated price; varies by store.

Nutrition per serving

Calories735 kcal
Fat49.5 g
Saturated fat22.9 g
Carbohydrates4.5 g
Sugars1.7 g
Fiber0.8 g
Protein67.9 g
Salt0.37 g

Before you start

Ingredients

  • 2 kg of ground meat
  • 2 onions, chopped
  • 4 cloves of garlic, chopped
  • A quarter of a handful of chopped parsley
  • 2 tablespoons of chopped mint
  • A few chopped cilantro leaves
  • salt - pepper - spices - turmeric, chili pepper (amount to taste)

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