Khanom kleeb lamduan, Thai flower shortbread
These delicate Thai-style shortbread cookies, shaped like three-petaled lamduan flowers, are made from flour, sugar, and oil, and traditionally scented wi…
This apple pie recipe is a classic and easy-to-make version. It’s perfect for a dessert after a meal.
Ingredients and directions
- Prep time45 min
- Cook time20 min
- Resting20 min
- Total1 hr 25 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$4.84 $0.12 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Vegan
Ingredients
people
- $0.96
- $0.35
- $3.53
Prices from US supermarkets for 1 of 3 ingredients; Belgian prices for the rest.
Directions
- Sift the flour 2 or 3 times. ≈ 2 min
- Mix the flour and sugar together, then add the oil gradually while kneading until the dough comes together. ≈ 10 min
- Form small balls, about 1.5 cm in diameter. Using the tip of a knife, make three cuts in each ball, creating three petals that you slightly curve. Then, place a small ball of dough in the center. ≈ 10 min
- Preheat the oven to 160 °C. Arrange the flowers on a greased baking sheet and bake for 15 to 20 minutes, without letting them brown.
- Allow to cool before storing in an airtight container.
The bill
Khanom kleeb lamduan, Thai flower shortbread
- 600 g of flour$0.96
- 450 g of very fine powdered sugar$0.35
- 360 ml of vegetable oil or melted lard$3.53
Total$4.84
that's $0.12 per person
Estimated price; varies by store.
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