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“The Heavenly Earth” is a traditional Dutch dessert that lives up to its name. This chocolate mousse is delicate and creamy.
Ingredients and directions
- Prep time15 min
- Cook time—
- Total15 min
- DifficultyEasy
- CostBudget
- Cooking methodmixing bowl, electric mixer
- Estimated cost$3.63 $0.91 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $2.63
- $0.28
- $0.02
- $0.70
Prices from US supermarkets for 3 of 4 ingredients; Belgian prices for the rest.
Directions
- Place the chocolate in a pot and put it in a pot filled with boiling water.
- (in a water bath) ≈ 3 min
- Add one tablespoon of water while melting the chocolate. ≈ 3 min
- Combine the butter and sugar until you have a smooth, creamy consistency. ≈ 4 min
- Add the egg yolks one at a time. ≈ 3 min
- Whip the egg whites until stiff peaks form, then add a pinch of salt. ≈ 4 min
- Combine the melted chocolate with the butter mixture, then pour this mixture over the whipped egg whites. ≈ 4 min
- Mix all of this together in a light and informal way. ≈ 4 min
The bill
Heavenly realm
- 100 g of dark chocolate$2.63
- 30 g of butter$0.28
- 20 grams of sugar$0.02
- 2 eggs, with the shells separated$0.70
Total$3.63
that's $0.91 per person
Estimated price; varies by store.
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