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Green curry chicken

Green curry chicken

Main dishes

Discover this delicious recipe for green curry chicken, which is rich in flavor and nutrients, and perfect for family dinners.

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Recipe from ร้อยตรี โชคดี (Wikibooks), adapted by Recette de cuisine ·

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This recipe offers an exotic and delicious dish, perfect for those who enjoy Thai cuisine. The chicken is simmered in a sauce made with coconut milk and lemongrass, providing a unique and refreshing flavor.

Ingredients and directions

  • Prep time20 min
  • Cook time45 min
  • Resting10 min
  • Total1 hr 15 min
  • DifficultyMedium
  • CostBudget
  • Cooking methodstove, oven
  • Estimated cost$8.11 $2.03 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $3.91
  • $0.20
  • $0.38
  • $1.00
  • $0.15
  • $1.30
  • $0.07
  • $0.22
  • $0.01
  • $0.10
  • $0.77

Prices from US supermarkets for 7 of 11 ingredients; Belgian prices for the rest.

Directions

  1. Wash the chicken and cut it into pieces of a medium size. ≈ 8 min
  2. Wash the cabbage leaves, then cut them into strips. ≈ 8 min
  3. Remove the oldest parts of the lemongrass roots. ≈ 3 min
  4. Gently tear off the older leaves and lightly crush them to break them apart. ≈ 4 min
  5. Wash the basil leaves, remove the roots, and cut the stems from the hot peppers, then place them in a container with lemon juice. ≈ 8 min
  6. Heat the coconut milk until it boils, stirring constantly to prevent it from burning.
  7. Add chicken, lemongrass, Thai basil, kaffir lime leaves, ginger root, fish sauce, and any other desired spices. ≈ 3 min
  8. Bring to a simmer until the broth is hot.
  9. Reduce the heat and let the poultry simmer until it is tender.
  10. Season with chili flakes or dried chili, and add some cilantro. ≈ 2 min

The bill

Green curry chicken

  • 4 cups of coconut milk$3.91
  • Half a cup of milk$0.20
  • Three stalks of lemongrass$0.38
  • parsley: 1/4 cup$1.00
  • Green chili peppers: 1/4 cup$0.15
  • 3 tablespoons of fish sauce$1.30
  • 2 tablespoons of lemon juice$0.07
  • 1 tablespoon of ginger root$0.22
  • 1 tablespoon of sugar$0.01
  • Allium sativum (garlic), 70 grams$0.10
  • 2 tablespoons of dried chili peppers$0.77

Total$8.11

that's $2.03 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • Chicken (for example, chicken breast or thigh): 500 grams
  • 4 cups of coconut milk
  • Half a cup of milk
  • Three stalks of lemongrass
  • 6 stalks of lemongrass
  • parsley: 1/4 cup
  • Green chili peppers: 1/4 cup
  • 3 tablespoons of fish sauce
  • 2 tablespoons of lemon juice
  • 1 tablespoon of ginger root
  • 1 tablespoon of sugar
  • 900 g of pure water
  • Allium sativum (garlic), 70 grams
  • 2 tablespoons of dried chili peppers

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