Chicken-filled casserole
Discover this Peruvian-style mashed potato recipe, featuring chicken, mayonnaise, and fresh vegetables.
Llapingachos are a traditional Peruvian dish that combines the creaminess of mashed potatoes with the flavor of chicken. Perfect for family meals or gatherings with friends, this dish is easy to prepare and delicious.
Ingredients and directions
- Prep time20 min
- Cook time15 min
- Resting10 min
- Total45 min
- DifficultyEasy
- CostModerate
- Cooking methodfour
- Estimated cost$18.66 $3.11 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 8, 2026.
Ingredients
people
- $2.86
- $6.96
- $0.56
- $0.23
- $0.10
- $0.05
- $0.16
- $5.85
- $1.05
- $0.84
Prices from US supermarkets for 9 of 10 ingredients; Belgian prices for the rest.
Directions
- Cut and peel the apples. ≈ 8 min
- Let it cool, then mash.
- In a bowl, combine the chicken, mayonnaise, onion, salt, and pepper. ≈ 4 min
- Use a deep plastic dish, or place a plastic cylinder on a plate. ≈ 3 min
- Add the mashed potatoes to create a layer approximately 1 cm thick at the bottom. ≈ 3 min
- Add a second layer of 1 cm of the chicken mixture, spreading it evenly over the potato. ≈ 3 min
- Cover the chicken mixture with a final layer of mashed potatoes, creating a chicken sandwich with mashed potatoes on both sides. ≈ 3 min
- Remove or demolish the cylinder. ≈ 3 min
- Garnish with lettuce and mayonnaise. ≈ 10 min
- Cut the hard-boiled egg into slices and arrange them on top. ≈ 8 min
- Feel free to add black olives, if you like. ≈ 3 min
- This dish can be served slightly warm. ≈ 2 min
The bill
Chicken-filled casserole
- 10 medium-sized apples (yellow, new, or red varieties are good choices)$2.86
- 450 g of cooked and minced chicken$6.96
- 100 g of mayonnaise$0.56
- 25 grams of butter$0.23
- 2 cloves of garlic$0.10
- salt$0.05
- pepper$0.16
- Lettuce$5.85
- 3 hard-boiled eggs$1.05
- black olives$0.84
Total$18.66
that's $3.11 per person
Estimated price; varies by store.
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