Duck with apples
Discover this delicious duck and apple recipe, a refined and flavorful dish perfect for special occasions.
This duck with apple is a traditional dish that uses simple ingredients but produces an exceptional result. The duck is wrapped in apple and drizzled with a rich and flavorful sauce.
Ingredients and directions
- Prep time15 min
- Cook time1 hr
- Resting15 min
- Total1 hr 30 min
- DifficultyMedium
- CostModerate
- Cooking methodfour
- Estimated cost$13.61 $3.40 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $10.28
- $0.03
- $1.00
- $0.69
- $0.37
- $1.11
- $0.13
Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.
Directions
- Rub the cleaned duck with salt, pepper, and parsley, both inside and out. ≈ 4 min
- Cut the apples into quarters and use them to coat the turkey. ≈ 8 min
- You can then arrange the onion slices on top of the turkey. ≈ 3 min
- Roast in a pan, starting by coating it with broth, then adding butter.
- It is often advisable to turn the turkey regularly to ensure even cooking. ≈ 3 min
- For the duck juice, add half a tablespoon of flour, mix well, and bring to a boil.
- Alongside the duck, you can place roasted apples and a flavorful sauce. ≈ 3 min
The bill
Duck with apples
- duck$10.28
- salt$0.03
- a small handful of fresh parsley$1.00
- a few acidic apples$0.69
- a spoonful of butter$0.37
- 2-3 tablespoons of broth$1.11
- one tablespoon of flour$0.13
Total$13.61
that's $3.40 per person
Estimated price; varies by store.
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