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Düğür çorbası (fine bulgur soup)

Düğür çorbası (fine bulgur soup)

Appetizers

A delicious corbe (a type of savory tart) filled with tender, spiced vegetables, perfect for a cold meal.

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Recipe from Brightt11, Vikiçizer, Joseph and 1 other contributors, adapted by Recette de cuisine · · updated on

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This vegetable and chicken salad is perfect for a summer meal. It is refreshing and flavorful, with tender and spicy vegetables.

Ingredients and directions

  • Prep time15 min
  • Cook time30 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodsaucepan
  • Estimated cost$2.86 $0.72 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.

Ingredients

4 people
  • $0.34
  • $0.21
  • $1.39
  • $0.32
  • $0.02
  • $0.14
  • $0.18
  • $0.26

Prices from US supermarkets for 5 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Finely chop the onion and sauté it in the butter and oil. Add the chili pepper, then the flour, and cook until it becomes fragrant.
  2. Add the concentrate and stir. Pour in the broth and boiling water, whisking constantly, and bring to a simmer.
  3. Cut the potatoes into very small dice, add them to the bulgur along with salt, and cook until the potatoes are tender.
  4. Continue to cook for another 5 to 10 minutes, but no longer, otherwise the bulgur will become mushy.
  5. Serve hot in a bowl. ≈ 2 min

The bill

Düğür çorbası (fine bulgur soup)

  • 1 potato$0.34
  • 1 onion$0.21
  • Meat broth$1.39
  • 2 tablespoons of tomato paste or bell pepper$0.32
  • 1 tablespoon of flour$0.02
  • 1 tablespoon of butter$0.14
  • 1 tablespoon of olive oil$0.18
  • Crushed red pepper, paprika, salt$0.26

Total$2.86

that's $0.72 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 1/2 cup of fine bulgur
  • 1 potato
  • 1 onion
  • Meat broth
  • 2 tablespoons of tomato paste or bell pepper
  • 1 tablespoon of flour
  • 1 tablespoon of butter
  • 1 tablespoon of olive oil
  • Crushed red pepper, paprika, salt

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