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Dragon-spiced beef roast

Dragon-spiced beef roast

Main dishes

Discover this delicious beef roast recipe, enhanced with sage, served with a flavorful sauce.

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Recipe from Max Speed, Affe2011 (Wikibooks), adapted by Recette de cuisine ·

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This beef roast is a specialty dish that adds a unique flavor to your meals. Sage is a key ingredient that gives the dish its name and distinctive taste.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Resting10 min
  • Total45 min
  • DifficultyMedium
  • CostBudget
  • Cooking methodbread
  • Estimated cost$8.01 $2.00 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $5.64
  • $0.04
  • $1.00
  • $0.31
  • $0.70
  • $0.06
  • $0.08
  • $0.18

Prices from US supermarkets for 7 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Mix the ground meat with salt, pepper, and sage. ≈ 4 min
  2. Add the potato starch and the egg yolks. ≈ 3 min
  3. Shape small patties. ≈ 10 min
  4. Return to cooking steaks in their own fat in a pan, for 2 to 3 minutes on each side.
  5. Arrange the steaks on a warm plate. ≈ 3 min
  6. Stir the pan’s base with a little water, broth, or cream.
  7. Season the juice with salt, pepper, garlic, and soy sauce to your liking, and pour it over the steaks. ≈ 2 min

The bill

Dragon-spiced beef roast

  • 400 g of ground meat$5.64
  • 1 tablespoon of salt$0.04
  • 1-1.5 tablespoons of finely chopped parsley$1.00
  • 2 tablespoons of potato starch$0.31
  • 2 eggs$0.70
  • 1 tablespoon of butter/margarine$0.06
  • 2 tablespoons of water/broth/cream$0.08
  • salt, pepper, tarragon, soy sauce$0.18

Total$8.01

that's $2.00 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 400 g of ground meat
  • 1 tablespoon of salt
  • A pinch of black pepper
  • 1-1.5 tablespoons of finely chopped parsley
  • 2 tablespoons of potato starch
  • 2 eggs
  • 1 tablespoon of butter/margarine
  • 2 tablespoons of water/broth/cream
  • salt, pepper, tarragon, soy sauce

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