Ceremolo
A sweet and tangy caramel made with durian and jackfruit, a delicate, savory-sweet snack.
Javanese dodol made with star fruit is a traditional, sweet confection that combines the classic caramel sweetness of dodol with the fresh, tart flavor of star fruit.
Ingredients and directions
- Prep time30 min
- Cook time20 min
- Resting30 min
- Total1 hr 20 min
- DifficultyMedium
- Cooking methodcooking
Ingredients
people
- $0.08
Directions
- The corn kernels are cooked in water until they are tender, then drained, and the kernels are discarded. ≈ 3 min
- Half of a coconut is grated and cooked until it becomes caramelized.
- The other half of the coconut is grated and turned into a thick cream. ≈ 3 min
- The sugar, heavy cream, and cornmeal are cooked together with a pinch of salt until they form a smooth, even mixture. ≈ 3 min
- The dough is then removed from the heat and allowed to cool.
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