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Discover this chocolate biscuit recipe, perfect for an afternoon snack or a treat.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Resting30 min
- Total1 hr 5 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$6.08 $0.25 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.70
- $0.28
- $0.50
- $0.53
- $0.30
- $0.08
- $0.79
- $2.90
Prices from US supermarkets for 7 of 8 ingredients; Belgian prices for the rest.
Directions
- The eggs are beaten with the sugar. ≈ 3 min
- Then, we add the yogurt, honey, oil paint, cocoa, and cinnamon. ≈ 3 min
- The mixture is thoroughly combined, and then flour is gradually added until a dough of medium consistency is achieved. ≈ 3 min
- We let it rest for a few minutes in the refrigerator.
- Next, we spread the dough and cut out small circles using a cup. ≈ 3 min
- The baked cookies are arranged on a baking sheet and baked at 200 °C until they are golden brown. ≈ 3 min
- Once cooled, they are paired together and coated with fig jam, then rolled on the sides with chopped walnuts or coconut flour.
- They are left to rest in the refrigerator for a few hours.
The bill
Chocolate biscuits
- 2 eggs$0.70
- 1 cup of sugar$0.28
- 2 tablespoons of honey$0.50
- 1/2 cup of oil paint$0.53
- 1 tablespoon of cocoa powder$0.30
- 1 teaspoon of cinnamon$0.08
- flour$0.79
- mulberry jam$2.90
Total$6.08
that's $0.25 per person
Estimated price; varies by store.
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