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Sauté of ground apples, ham, and green peas

Sauté of ground apples, ham, and green peas

Main dishes

A quick stir-fry of golden brown apples, onions, apples, green peas, and roasted or smoked meat, seasoned with marjoram: a complete meal for three.

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Recipe from Rbwtexan, Castelobranco (Wikibooks), adapted by Recette de cuisine ·

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This quick and easy apple and onion hash is perfect for three people. The apples and onions brown together, and then the green peas and meat are gently simmered until tender.

Ingredients and directions

  • Prep time15 min
  • Cook time40 min
  • Total55 min
  • DifficultyEasy
  • CostModerate
  • Cooking methodPan-fried
  • Estimated cost$9.97 $3.32 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

3 people
  • $1.07
  • $0.25
  • $0.08
  • $0.04
  • $2.56
  • $0.29
  • $0.35
  • $3.08
  • $1.67
  • $0.58

Prices from US supermarkets for 6 of 10 ingredients; Belgian prices for the rest.

Directions

  1. Peel the apples and cut them into small pieces. ≈ 8 min
  2. Heat the oil paint very hot in a pan.
  3. Coat the potatoes with a thin layer of gold leaf, leaving them in for about 5 minutes.
  4. Season with salt, pepper, and marjoram. ≈ 2 min
  5. Add the pieces of apple and onion. ≈ 3 min
  6. Continue cooking for 5 minutes, stirring occasionally.
  7. Cover and cook for 10 minutes.
  8. Add the frozen green peas and small pieces of roasted meat. ≈ 3 min
  9. Combine all ingredients and simmer over low heat for 10 minutes.
  10. Garnish with chives. ≈ 10 min

The bill

Sauté of ground apples, ham, and green peas

  • 600 g of ground apples$1.07
  • 4 tablespoons of oil paint$0.25
  • pepper from the mill$0.08
  • 1 tablespoon of salt$0.04
  • 1 to 2 teaspoons of dried marjoram$2.56
  • 2 onions$0.29
  • One small apple$0.35
  • 350 g of cooked and chopped beef or ham$3.08
  • 300 g of frozen green peas$1.67
  • chives$0.58

Total$9.97

that's $3.32 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 600 g of ground apples
  • 4 tablespoons of oil paint
  • pepper from the mill
  • 1 tablespoon of salt
  • 1 to 2 teaspoons of dried marjoram
  • 2 onions
  • One small apple
  • 350 g of cooked and chopped beef or ham
  • 300 g of frozen green peas
  • chives

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